Sports Writing Q&A
Saturday, June 18, Beth Herbruck arranged a Good Folk Supper Club dinner that started in our studio at Project Write Now. We facilitated a writing activity, people shared their written memories, and then they mingled before heading to the surprise dinner location: West Elm! Diners made their way down the block and enjoyed courses invented and prepared by personal chef Marcy Ragan.
Proceeds from the event were donated to Project Write Now, which we will put toward a summer camp scholarship seat for an interested and qualifying child. Thank you Good Folk Supper Club!
This event was captured by photographer Christine Enna.
Related posts
